From Famine to Fast Food: Nutrition, Diet, and Concepts of Health around the World

English | 2014 | ISBN: 161069743X | 293 Pages | PDF | 2,2 MB


English | 2014 | ISBN: 161069743X | 293 Pages | PDF | 2,2 MB
The foods eaten by a nation’s population play a key role in shaping the health of that society. This book presents country-specific information on how diet, food security, and concepts of health critically impact the well-being of the world’s population.
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From Famine to Fast Food: Nutrition, Diet, and Concepts of Health around the World.pdf